Conveyor with Dehydration

Drying Conveyor for Vegetables, Fruits, and Berries

The drying conveyor is specialized equipment designed to efficiently remove excess moisture from the surface of fresh vegetables, fruits, and berries after washing. Due to its construction and functionality, this conveyor prepares products for further processing or packaging, making it indispensable in various food processing industries. It ensures consistent drying quality and high processing speed, which is essential for handling large production volumes.

Benefits of Using a Drying Conveyor

The drying conveyor offers several significant advantages. Firstly, it saves processing time since the drying process takes place simultaneously as the product is transported to the next stages of processing, greatly increasing efficiency. Secondly, the conveyor ensures even drying of all products, regardless of their shape and size.

Structural Features of Drying Transporters

Drying transporters are equipped with polyurethane belts that are wear-resistant and safe for food products. The belt width is 800 mm, and its thickness is 1.3 mm, providing stability even when handling large quantities of products. Additionally, the temperature range of -30° to +80°C allows it to work with various types of products under different conditions.

With a frequency converter in the transport system, it’s easy to adjust the belt speed up to 0.2 m/s, which allows for greater control over the drying process. This transportation with drying capability can thus be tailored to the specifics of the products and the requirements of each facility.

Durability and Reliability of Materials

The drying conveyor is made from AISI 304 food-grade stainless steel, ensuring high resistance to corrosion and durability. This is the ideal solution for food processing facilities where both hygiene and material resilience are essential.

Additional Functions and Capabilities

For ease of use, the conveyor can be equipped with LED lighting. Additionally, sieve hole sizes can be customized upon request for more effective drying of specific types of products. This versatility makes the drying conveyor suitable for various industries, from fruit and vegetable processing to confectionery factories.

Business Benefits

With a drying conveyor, companies can reduce product losses, ensure consistent quality, and shorten processing times. Drying vegetables, fruits, and berries is a critical stage before packaging or further processing, as it affects shelf life and preserves the products' flavor. Therefore, this equipment becomes an integral part of modern food processing plants.

Conclusion

The drying conveyor is an effective solution for those who want to ensure high product quality, reduce costs, and optimize production processes. Thanks to its reliability, high efficiency, and adaptability to different types of products, the drying conveyor is an essential piece of equipment in food processing plants.